Cheater Peanut Butter Pie

If you are like my family, you can go through some peanut butter, whether it's peanut butter toast, peanut butter sandwiches, or peanut butter on pancakes.  Oh and if you haven't tried peanut butter on your pancakes, give it a try before you knock it, my wife thought I was a little off the first time she saw me do it, now she won't hardly eat pancakes without it.  I am also going to throw out my little endorsement for my favorite PB, if you haven't tried it, give Jiff Natural a try.   We thought we would give it a chance, and have never looked back, in fact it's the only kind we use now.

Now on to my goodie experiment., Here was the final product.  A simple peanut butter pie, perfect for anyone, even those that aren't big into cooking, but love peanut butter pie, especially since this is a no bake option.

This is the version I made, and although I think next time I am going to double the peanut butter, like I said my family is crazy about peanut butter, and I am also going to use just a standard graham cracker crust, as I think it has more flavor than the chocolate crust I used.

Here goes with what I did this time.

1 Crust (I used a chocolate crust, but I think a graham cracker crust will taste better)

Filling:
1 cup Heavy whipping cream
1 cup milk
1/2 cup  peanut butter
1 box vanilla instant pudding

Put all the ingredients in your mixer, using the whisk attachment mix everything together good till it somewhat sets, it doesn't set quite as well as pudding alone.  IN about 5 minutes though it will be all mixed together well.  Then pour into the crust, cover, and place in the fridge.  The next day you have a wonderful peanut butter pie.  It probably would be ready in a couple hours, but it was late when I made it, so I didn't get to try it till the next day.

Top with some Cool Whip and you are ready to server.

Enjoy